The Honour Roll dates back to 1969 and contains the names of more than 1,000 employees. Clicking on a name will bring up that employee’s profile, where available. You can also search by first name or last name.
Caroll MacKinnon
Phil Abatecola
First Position Produce Order Taker (Customer Care) - Oshawa Group, Toronto, ON
Current Position National Procurement Manager, Private Label Produce - Sobeys Office Mississauga, ON
Family Spouse Diane, children Rachel and Luca
What do you remember most about your first day on the job? I remember being very excited about going to work at my first full-time job.
What is the best part of working at Sobeys? The best part of working at Sobeys is having the opportunity to bring new products to the market and excite our customers.
What is your proudest moment as a Sobeys employee? I feel proud every time I have a new Compliments product available for sale in our stores.
What advice would you give to a new Sobeys employee? You have to be a learner in order to be an expert. No one starts out as an expert, but anyone can become one.
Who do you most admire? I admire Albert Einstein because he was one of the greatest scientists of all time.
If you could live anywhere in the world, where would it be? I'd like to live in Hawaii or any other tropical location.
My Sobeys is ...where I have enjoyed working for more than 25 years.
David Acker
James Acker
Sandra Adams
First Position Meat Packer, Sobeys, Store #135, NB
Current Position Bakery Manager, Sobeys #680, Miramichi, NB
Family Spouse John, son Andrew, daughter Ashley
What do you remember most about your first day on the job? I remember being nervous.
What is the best part of working at Sobeys? The best part of working at Sobeys is my fellow employees and the customers.
What is your proudest moment as a Sobeys employee? My proudest moment was when I gave a crying child a cookie (after asking the mother's permission) and she was able to do the rest of her shopping. She thanks me every time she comes in.
What advice would you give to a new Sobeys employee? Relax, enjoy, and ask questions.
Who do you most admire? I admire my mother. She raised 11 kids and babysat many more.
If you could live anywhere in the world, where would it be? Somewhere that is summer all year long.
My Sobeys is ...a great place to work.
*Ron Addison
Scott Aitken
Emilio Alejandre
First Position Produce Clerk, Sobeys, Oakville, ON
Current Position Poultry Buyer, Mississauga Office, ON
Family Victoria; son Marco
What do you remember most about your first day on the job? It was my first job, and it was exciting and nerve-racking.
What is the best part of working at Sobeys? I love working with vendors and stores to get products in and keep the shelves full. I am still in contact with people I have met over the years -- you get a bond and that bond gets stronger as the years go by.
What is your proudest moment as a Sobeys employee? My proudest moments were being promoted over the years, thanks to the support of my supervisors in each role.
What advice would you give to a new Sobeys employee? Stick with Sobeys, there is so much room for advancement.
My Sobeys is ?inclusion. Everyone is included no matter what walk of life, what country, your background, everyone's welcome.
Carla Alexander
Natalie Allain
Paul Allain
Sharon Allain
Chantale Allaire
First Position Sobeys, Rouyn-Noranda, QC
Current Position Coordonnatrice au transport, centre de distribution nº 8668, Rouyn-Noranda, QC
Family Richard; enfant Océane
What do you remember most about your first day on the job? L'accueil chaleureux de mes nouveaux collègues. Grâce à eux, je me suis sentie chez moi dès le début.
What is the best part of working at Sobeys? J'adore mon emploi et j'ai une excellente relation avec mes collègues; je suis heureuse d'aller travailler tous les jours pour les voir.
What is your proudest moment as a Sobeys employee? Lorsqu'on m'a offert mon poste actuel chez Sobeys.
What is your favourite memory from the past 25 years? Il y en a beaucoup, mais les fêtes de Noël et les tournois de golf annuels sont toujours des moments de l'année que mes collègues et moi adorons.
Who do you most admire? Mon père, parce qu'il est l'homme le plus travaillant et le plus fiable que je connaisse, même après avoir subi une importante opération au dos.
My Sobeys is ...bien plus qu'une équipe de collègues; c'est ma famille.
Robert Allan
Kathy Allan
Donald Allen
Pat Allen
Brian Allison
First Position Grocery Clerk, Sobeys #562, Grand Bay, NB
Current Position Meat Manger, Sobeys #778, Saint John, NB
Family Lisa; children Sam and Jacob
What do you remember most about your first day on the job? The best part is the many great friends I have met at Sobeys.
What is the best part of working at Sobeys? Getting the position of Meat Manager at the new Sobeys Extra store. Starting from scratch with a brand new store to the grand opening was exciting, and a feather in my cap. I learned a lot.
What is your proudest moment as a Sobeys employee? My favourite memory was meeting my wife while working at Sobeys; we both still work for Sobeys.
What advice would you give to a new Sobeys employee? Don't be afraid to ask for help and to learn new things. Be outgoing with customers and show interest in them.
My Sobeys is busy -- it's a lot of hustle and bustle, there's always so much to do. And it's fun!
Linda Allison-Nowen
Robert Allsop
First Position Grocery Clerk, Sobeys #642, Grimsby, ON
Current Position Vice President, Operations Foodland, Mississauga Office, ON
Family Lisa; son Jack
What do you remember most about your first day on the job? Sobeys has always been a company that provides and encourages an opportunity for advancement, and I'm living proof of that. I've had a new role every few years, and that's what has kept me motivated, knowing that there's always another step.
What is the best part of working at Sobeys? When I became Vice President. I started my career here when I was 15 years old and worked my way up through the organization.
What is your proudest moment as a Sobeys employee? My favourite memory is opening my first store.
What advice would you give to a new Sobeys employee? Embrace the opportunity, dig deep and challenge yourself to understand what path exists to develop yourself.
My Sobeys is ? a company that motivates me to be the best I can be every day.
Allan Amirault
Diane Amos
First Position Meat Clerk, Sobeys #832, Brighton, ON
Current Position Bakery Clerk, Sobeys #832, Brighton, ON
Family Mike; son Nolan
What do you remember most about your first day on the job? Being accepted and feeling like I was part of the family; they made me feel at home.
What is the best part of working at Sobeys? I love engaging with the public and hearing the stories my customers share with me.
What is your proudest moment as a Sobeys employee? Achieving 25 years and looking back at all the great moments of interacting with the public.
What is your favourite memory from the past 25 years? Getting to know a customer who was such a good caregiver to the children she worked with; she touched many people in her community.
What advice would you give to a new Sobeys employee? Learn from your experience and always work together and prosper as a team.
My Sobeys is a truly Canadian company, I'm proud to work here.
Barbara Anderson
*Gerald Anderson
Joan Anderson
Mel Anderson
Morris Anderson
Diane Andrews
Robert Antle
Stephanie Arbuckle
Jason Archibald
First Position Deli Clerk, Sobeys #626, Dartmouth, NS
Current Position Category Merchant, Stellarton Office, NS
Family Jennifer; children Caleb and Rebekah
What do you remember most about your first day on the job? I learned how to use a mop and using the loudspeaker system -- that was frightening at first.
What is the best part of working at Sobeys? I have worked with hundreds of dedicated co-workers at stores and in the office, and the best part of Sobeys is always the people.
What is your proudest moment as a Sobeys employee? These vary depending on the role I was in. It ranges from being complimented for creating an attractive seafood display, to being thanked for a new business plan that will improve a store; that's very rewarding.
What advice would you give to a new Sobeys employee? Take advantage of career opportunities, respect your co-workers, and always place the customer first.
My Sobeys is ? a family working together, working hard and having fun.
Michele Arenburg
Allan Arkens
Darrell Armstrong
Gary Armstrong
*Gail Armsworthy
*Roy Armsworthy
Tim Arnett
Beth Arnett
Leona Arnold
Virginia Arsenault
First Position Cashier, Lofood #884, Sussex, NB
Current Position Admin Manager, Sobeys #752, Sussex, NB
Family Dwight; son Brady
What do you remember most about your first day on the job? My first day on the job was Easter Monday and it was very busy.
What is the best part of working at Sobeys? The best part of working at Sobeys is the friendships I have made. I have fun every day.
What is your proudest moment as a Sobeys employee? When our store had a flood we all pulled together as a team. Every employee came to help -- we even had university students come in -- which made it possible for us to reopen in two days, in time for the busy Easter weekend. I was so proud of everyone.
What advice would you give to a new Sobeys employee? Sobeys is a great company to work for with lots of room for advancement.
My Sobeys is ...my second family; I've been with a lot of my co-workers for 25 years.
Barbara Arsenault
Claude Arsenault
Clyde Arsenault
*Leonard Arsenault
Richard Arsenault
Rénald Arseneau
First Position Baker, Sobeys, Tracadie, NB
Current Position Assistant Bakery Manager, Sobeys #680, Miramichi, NB
Family Children Vanessa-Rose and Kathleen-Hélène
What do you remember most about your first day on the job? The thing I remember most is that there was a lot of work to do in the bakery and I was a bit scared. It was a big department. They asked me if I wanted to try it, so I did.
What is the best part of working at Sobeys? The best part is serving people. If they ask for a certain type of sweet or bread, try to please them.
What is your proudest moment as a Sobeys employee? A job well done. It's something I try to do everyday.
What advice would you give to a new Sobeys employee? My advice is to not get discouraged when doing a big job. Never stop.
Who do you most admire? I most admire my dad. He was a hard worker and a smart guy. He taught me to never quit in my job or personal life.
My Sobeys is ...my second family.
Edwin Arseneau
Lisa Ashley
Joan Assaff
First Position Cashier, Sobeys #490, Bathurst, NB
Current Position End Manager, Foodland #9342,Bathurst, NB
Family Peter; daughter Allison
What do you remember most about your first day on the job? I remember the uniforms being white, a long coat with an orange collar and white duty shoes. We have improved over the years.
What is the best part of working at Sobeys? Besides all the people I have met, I have enjoyed the changing technology. I remember ringing in the groceries by price and the introduction of scanners and debit machines.
What is your proudest moment as a Sobeys employee? I am proud when I can help or offer advice to a co-worker who learns something new and they are proud of themselves.
What advice would you give to a new Sobeys employee? Don't be too busy to help both customers and your co-workers. Be positive and be kind. A little kindness goes a long way.
Who do you most admire? I most admire my husband Peter and our daughter Allison. Family is everything and I am proud of them everyday!
Mae Atwell
Cheryl Atwood
David Atwood
Randy Austin
Annette Babineau
First Position Cashier, Sobeys, Dieppe, NB
Current Position Deli Manager, Sobeys #738 Shediac, NB
Family Partner Jean Guy Leger
What do you remember most about your first day on the job? I remember that the staff were very nice and welcoming.
What is the best part of working at Sobeys? It feels like family.
What is your proudest moment as a Sobeys employee? My proudest moment was when I became a full-time employee and when I was chosen by Karl Sobey to do a special project in Quebec.
What advice would you give to a new Sobeys employee? Work hard and be honest. There are a lot of advancement opportunities.
Who do you most admire? My mom.
If you could live anywhere in the world, where would it be? New York.
My Sobeys is ...my home.
Todd Badcock
*Agnes Bailey
Lewis Bailey
Myron Bailey
*Dorothy Bain
Virginia Baird
Brian Baisley
Angela Baker
First Position Cashier, Sobeys #7, Antigonish, NS
Current Position Senior Business Analyst, Stellarton Office, NS
Family Glenn; son Barrett
What do you remember most about your first day on the job? I was overwhelmed with the amount of produce codes!
What is the best part of working at Sobeys? Knowing that each day will offer a new challenge, but also a sense of accomplishment. And I have a lot of family who work in many facets of the company.
What is your proudest moment as a Sobeys employee? Sobeys provides a lot to the economy in Pictou County, and it is well known in the community for coming to the table to support local organizations.
What is your favourite memory from the past 25 years? Seeing how everyone in the office supported the Humboldt hockey jersey day, even though it was so far away! It was very impactful.
My Sobeys is ...an important part of my life, and an extension of my family.
Ivan Baker
First Position Director of Security, Wholesale and Food Service, NS
Current Position Senior Director, National Loss Prevention (retired), Stellarton, NS
Family Colleen
What do you remember most about your first day on the job? How welcoming everybody was.
What is the best part of working at Sobeys? The freedom to do what you do best every day. I had the opportunity to build up loss prevention teams across Canada, from two people to 42 when I left. It's a challenge to find the right people for security and loss prevention, and I think we did and still have the right people.
What is your proudest moment as a Sobeys employee? Receiving one of the top scores in the country on our Employee Engagement survey with 100% compliance. And being part of the Sobeys 100th anniversary celebration, that's something that stands out.
What advice would you give to a new Sobeys employee? Work hard and get involved in self-development.
Who do you most admire? Nelson Mandela
My Sobeys is ...caring, giving, and community minded.
John Baker
Usha Balasingam
Stanley Alfred Banks
Debbie Barclay
Ian Barkhouse
Crystal Barkhouse
First Position Bakery Clerk, Sobeys #120, Dartmouth, NS
Current Position Admin Clerk, Sobeys #622, Dartmouth, NS
Family Brian; children Kyle, Katelyn and Meghan
What do you remember most about your first day on the job? Dave Sobey visited while I was on a tour of the store with my new manager, and I was so shy I hid behind Mr. Ritchie's back. Mr Sobey said, ?It's alright, you're going to be with us for a long time.? He was beaming, and I felt so special.
What is the best part of working at Sobeys? The best part would be the many people that I have met along my journey. I think I know people in every store in Halifax and Dartmouth.
What is your proudest moment as a Sobeys employee? My proudest moment was becoming a baker. Back then it was not a position held by a woman, and my mother was so proud.
My Sobeys is ...my second home -- a place where I have made lasting friendships.
David Barrett
Ken Barrie
Kenneth Barteaux
Paul Barter
Kathleen Barton
Tim Barton
Brenda Bastarache
Walter (Wally) Bates
Constance Bath
Derek Batstone
Esther Baxter
Stephen Bay
Ed Beaton
Evelyn Beaton
David Beaton
First Position Loss Prevention, Food Safety and Risk Management, Commisso's, St. Catharines, ON
Current Position Store Manager, Sobeys #915, Niagara Falls, ON
Family Sarah; children Robert and Meaghan
What do you remember most about your first day on the job? I was 14, a shy young kid, and working in the deli got me out of my shell. I started when there was no metric system, no UPC codes, it was a different world. I always liked the interactions with the customers.
What is the best part of working at Sobeys? Developing other managers, sometimes from 16 years old, you watch them progress. That makes me feel good, it's very satisfying.
What is your proudest moment as a Sobeys employee? The day that Sobeys gave me a job offer after Commisso's was purchased; I was glowing.
What advice would you give to a new Sobeys employee? Try to learn something every day. Always be learning.
My Sobeys is ...in one of the great wonders of the world, Niagara Falls.
David Beaupré
Allan Beaver
Natalie Beckett
First Position Staff Pharmacist, Lawtons, Corner Brook, NL
Current Position Pharmacy Manager, Sobeys #861 Corner Brook, NL
Family Son Noah
What do you remember most about your first day on the job? My first customer called and I couldn't find her in the system and she said, Are you new? I said Yes, and she replied, Yes, very.
What is the best part of working at Sobeys? The best part of working at Sobeys are the free food samples!
What is your proudest moment as a Sobeys employee? My proudest moments as a Sobeys employee have been when customers have appreciated my help and have sent me a thank-you note.
What advice would you give to a new Sobeys employee? Get involved in the Sobeys community functions.
Who do you most admire? I admire my parents, and the late Dave Collins.
If you could live anywhere in the world, where would it be? Jamaica
My Sobeys is ...my second home!
Jean-Pierre Bédard
First Position Chauffeur de camion, centre de distribution Sobeys, Ville de Québec, QC
Current Position Chauffeur de camion, centre de distribution Sobeys, Ville de Québec, QC
What is the best part of working at Sobeys? C'est d'abord et avant tout la notion de fierté et également un certain niveau de stabilité professionnelle.
Steve Bédard
First Position Camionneur, centre de distribution de Québec, QC
Current Position Camionneur, centre de distribution de Québec, QC
Family Annie; enfants Alexis et William
What do you remember most about your first day on the job? Lorsqu'un collègue m'a remis mon uniforme, j'ai tout de suite eu l'impression de me joindre à une gigantesque famille.
What is the best part of working at Sobeys? L'équipe Sobeys a confiance en mon travail, et c'est très ans 25 gratifiant. J'ai de la difficulté à croire que ça fait déjà.
What is your favourite memory from the past 25 years? Les activités pour le personnel où on se réunit pour s'amuser et apprendre à mieux se connaître, par exemple le tournoi de baseball de Rimouski.
What advice would you give to a new Sobeys employee? Sois patient et persévère; tout sera plus facile.
My Sobeys is ...une grande entreprise respectée de tous
Richard Bedard
Donald Bell
Angela Bemister
First Position Cashier, Lawtons, St. John's, NL
Current Position Front Store Manager, Lawtons #173 Wedgewood, St John's, NL
Family Son Alex, daughter Amy
What do you remember most about your first day on the job? I remember being very nervous.
What is the best part of working at Sobeys? The best part of working at Sobeys is every day presents something different.
What is your proudest moment as a Sobeys employee? My proudest moment as a Sobeys employee was when I became a manager.
What advice would you give to a new Sobeys employee? Always do your best.
Who do you most admire? My mother.
If you could live anywhere in the world, where would it be? Los Angeles.
My Sobeys is ...the best place to work and shop.
Eugene Benac
David Benedict
Freeman Benedict
Cathy Benson
First Position Cosmetic Manager, Lawtons, Lower Sackville, NS
Current Position Cosmetic Manager, Lawtons #884 Westphal, NS
Family Sons Zach and Thane
What do you remember most about your first day on the job? I remember the kindness and support I received from the staff.
What is the best part of working at Sobeys? The best part of working at Sobeys is the support I receive from those I report to.
What is your proudest moment as a Sobeys employee? I have always been proud of the stores that I have worked in.
What advice would you give to a new Sobeys employee? Always do your best and the opportunities will be there.
Who do you most admire? My mother because she is the strongest lady I know.
If you could live anywhere in the world, where would it be? I would like to live in Nova Scotia during the summer and the Caribbean during the winter.
My Sobeys is ...great!
James Bernard
Marie-Josée Bernard
First Position Artiste graphique, Sobeys Montréal-Nord, QC
Current Position Artiste graphique, Sobeys Montréal-Nord, QC
Family Philippe; enfants : Odélie et Mathilde
What do you remember most about your first day on the job? J'ai été accueillie très chaleureusement et tout le monde a été gentil avec moi.
What is the best part of working at Sobeys? L'esprit d'équipe et le sentiment d'appartenance.
What is your favourite memory from the past 25 years? J'en ai quelques-uns, mais faire la réécriture des paroles de chansons bien connues pour des occasions particulières en fait partie.
What advice would you give to a new Sobeys employee? Être patient et se préparer à travailler fort!
My Sobeys is ...comme ma famille! Nous partageons beaucoup de choses ce qui solidifie les liens, et nous réalisons que nous sommes liés comme une famille.
Pascale Bernard
Maurice Berrigan
Donald Best
Eric Best
Vernon Best
Bradley Bethell
First Position Grocery Clerk, Sobeys #580, Bedford, NS
Current Position Director of Operations, Big 8 Beverages & Pete's Fine Foods
Family Jen; children Liam and Kate
What do you remember most about your first day on the job? I remember how friendly, helpful, and welcoming everyone was.
What is the best part of working at Sobeys? The best part is having the opportunity to work with great people; it's always fun to go to work.
What is your proudest moment as a Sobeys employee? When my store was named store of the year. I was in my 20s, new to the newly renovated store, and I motivated the team to pull together, despite some skepticism. By the third period we started to think ?we can do this,? and it was rewarding to see them gain that confidence in their skills.
What advice would you give to a new Sobeys employee? Let your manager know what your career aspirations are so they can support your development.
My Sobeys is ...always supportive of our employees, customers and our community.
Corey Betker
Mithulal Bharose
First Position Meat Clerk, IGA, Mississauga, ON
Current Position Meat Cutter, Sobeys #922, Mississauga, ON
Family Sue; children Davin, Darion
What do you remember most about your first day on the job? It was my first full-time job in Canada so it was a little intimidating. I came from Trinidad and Tobago in the Caribbean so I was meeting a lot of new people.
What is the best part of working at Sobeys? The best part of working at Sobeys is making lifelong friends. I also enjoy working with the customers, treating them with respect when selling them products.
What is your proudest moment as a Sobeys employee? My proudest moment was becoming the manager of a department.
What advice would you give to a new Sobeys employee? Helping customers with advice on how to prepare meals. Also when I went to a seminar and won a set of knives, which was an achievement.
My Sobeys is Be real. Always have a positive outlook on work and always do your best.
*Alexander Billard
Christopher Billard
Donna Blackie
Leo Blackie
*Leroy Blacquiere
Sherman Blades
Luc Blais
Danny Blanchette
Tina Blizzard
Timothy Body
*Theodore Boehk
Kyla Boehk
Brian Boland
Kevin Boland
Leona Boland
Margaret Bolch
Sébastien Bolduc
Patrick Bolivar
Gary Bordage
*Joseph Bordage
Quintin Borthwick
First Position Category Manager, Sobeys, Brantford, ON
Current Position Manager, National Procurement, Mississauga, ON
What do you remember most about your first day on the job? My first day was at the opening of the first store in Cambridge, ON. I quickly realized that the most important job that day was having buggies ready for customers, and that comfortable shoes are important!
What is the best part of working at Sobeys? When I joined Sobeys, the Category team in Ontario was small. I was exposed to a lot, and trusted to make decisions for the right reasons. The knowledge gained from spending time in stores formed the basis for many decisions I make today.
What is your proudest moment as a Sobeys employee? Receiving Value Champion recognition three times in three different roles.
What advice would you give to a new Sobeys employee? Retail gets harder every day, but with hard work and going the extra mile, you can succeed. Stay real!
My Sobeys is ...going through significant change and must stay focused on its core values and remember its roots.
Carl Boswall
*Carl Boswell
Louise Boucher
First Position Marketing, Ville de Québec, QC
Current Position Réception Fruits et légumes et produits surgelés, centre de distribution Sobeys, Ville de Québec, QC
Family Gaétan
What is the best part of working at Sobeys? J'ai le meilleur horaire de travail! Je commence à 6 h et je termine à 13 h 45. Je suis une lève-tôt et je me couche tôt, donc c'est l'horaire qui me convient le mieux!
Who do you most admire? J'admire vraiment ceux et celles qui travaillent auprès des aînés. Je les admire énormément. Je suis entourée de nombreuses personnes qui font ce travail et je leur lève mon chapeau. C'est un travail qui n'est pas très facile.
Daniel Boudreau
*Donald Boudreau
Gerald (Gerry) Boudreau
Paul Boudreau
Catherine Boudreau-Cail
First Position Cashier, Sobeys, Dieppe, NB
Current Position Front End Manager, Sobeys #756 Vaughan Harvey, Moncton, NB
Family Husband Quinn
What do you remember most about your first day on the job? My first day was on a Saturday during Easter and I was put on speedy checkout! It was very busy and the day just flew by.
What is the best part of working at Sobeys? Every day, I learn, grow and engage with people.
What is your proudest moment as a Sobeys employee? There are too many to name, but most recently it was being awarded Department of the Year at our store, and being inducted into the Quarter Century Club.
What advice would you give to a new Sobeys employee? Don't sweat the small stuff and always put the customer first.
Who do you most admire? My grandmother because she was always so positive, knowledgeable, and accepting of others. Also my father who was always giving and positive.
My Sobeys is ...the best because it is a part of my extended family who works well to achieve our goals.
Kevin Boughner
Karen Bourgeois
Ron Bourque
Lawrence Boutilier
Janice Boutilier
First Position Cashier, Lawtons #162, Sheet Harbour, NS
Current Position OCT Clerk, Sobeys Pharmacy #7508, Orleans, ON
Family Stephen; child Aidan
What do you remember most about your first day on the job? I felt nervous, anxious and a little bit out of my comfort zone. But I love to meet new people and was up to the challenge.
What is the best part of working at Sobeys? My parents. They showed me at a very young age to respect and help others, to be honest, to work hard and never give up.
What is your proudest moment as a Sobeys employee? Being nominated for Value Champion. That my staff at the time thought enough about me to take the time to nominate me was a true honour.
What is your favourite memory from the past 25 years? A colleague and I worked 36 hours straight to get a pharmacy ready to open. We went back to the hotel to try and get a few hours' sleep but the hotel was conducting a fire alarm test. We still laugh about it!
My Sobeys is ...always placing the customer first.
Sylvette Boutin
First Position Commis aux comptes créditeurs, Sobeys, Montréal, QC
Current Position Coordonnatrice, expéditions entrantes, centre de distribution Sobeys, Terrebonne, QC
Family Pierre; enfants : Jonathan et Alexis
What is the best part of working at Sobeys? Rencontrer des gens agréables, des fournisseurs aux employés faisant le transport et de l'entrepôt, et j'aime bien la diversité de mon travail.
Who do you most admire? Ma mère, qui est toujours là pour aider les gens.
My Sobeys is ...ma deuxième famille!
Donna Boutlier
Dave Bowen
Steadman Bowers
Jeanne Bowman
Richard Bowman
Wendy Bowman
William G. Bowman
Anthony (Tony) Boyd
*Eric Boyd
Janet Brace
Carolyn Brackett
Carol Bradbury
Stephen Bradbury
Michael Brandt
Brian Bregante
*John Brennan
Gary Bridges
Heather Brodie
John Brodie
Kathy Brooks
Roger Brooks
Charles (Greg) Brown
Connie Brown
Donna Brown
Edward Brown
Kimberley Brown
Randy Brown
Barbara Bryson
Donalda Buckingham
Gordon Buckler
Rod Buell
Tom Buffett
Linda Bullen
Daryl Buote
Lawrence Burgess
Doreen Clara Burke
*Thomas Burke
John Burns
Steven Burns
Darrin Burris
Benetta Bussey
Brad Butler
David Butler
Donald Butler
Ernest Butler
*Margaret Butler
Philip Butler
Deborah Butler
First Position Deli Clerk, Sobeys #664, Simcoe, ON
Current Position Bakery Manager (retired), Sobeys #664, Simcoe, ON
Family Cliff; two sons and eight grandchildren
What do you remember most about your first day on the job? Cooking chicken until I looked like a chicken.
What is the best part of working at Sobeys? I have made lifelong friends and watched what my staff over the years have become.
What is your proudest moment as a Sobeys employee? My proudest moments are having been being offered the manager's position after a year and a half in the bakery. Also receiving a Sobeys Touch Award in 1995 and several Value Champions thereafter.
What advice would you give to a new Sobeys employee? I would ask them to stay true to themselves, be hard workers and dedicated.
Who do you most admire? I most admire my mother. She raised eight children and worked hard all of her life.
My Sobeys is ...a great family filled with opportunity, growth, friendship and dedication to its employees.
Kerry Butt
*Pamela Butt
Joseph Butts
Jason Byrne
John Byrne
First Position Cashier, Lawtons #142, St. John's, NL
Current Position Front Store Manager, Lawtons #887, Paradise, NL
What do you remember most about your first day on the job? I started out on cash and it was a little nerve-wracking, but the crowd that was there welcomed me and cheered me on.
What is the best part of working at Sobeys? The people I've met through Sobeys over the years are amazing and the people I work for are awesome. You come in and talk to your customers and they love the programs and they love the specials and the atmosphere. I think it means a lot to everyone who comes in.
What advice would you give to a new Sobeys employee? When you first start with the company and you move your way up the ranks and through all your hard work and dedication the boss comes to you and says, "We want you to run a store", I guess that was my proudest moment.
My Sobeys is ...everything. I've been here for 26 years and have met my best friends in Sobeys.
Brendan Cadigan
Gerard Cahill
Joan Cairns
Cathy Caissie
Gerald Caissie
Judith Calder
First Position Cashier, Sobeys #160, Sydney, NS
Current Position Cashier*Clerk, TRA Cash & Carry #227, Sydney, NS
Family Peter
What do you remember most about your first day on the job? I remember being the first and only female employee at TRA at the time and wondering ?what did I get myself into??
What is the best part of working at Sobeys? The best part is interacting with the customers; some of them are like family, you get to know them really well.
What is your proudest moment as a Sobeys employee? My proudest moment is getting recognized for the Quarter Century Club.
What advice would you give to a new Sobeys employee? Be yourself, do your best, work hard but have fun while doing it!
My Sobeys is ...committed -- we're committed to the company, to the community, to the employees.
John Caldwell
Krista Caldwell
Todd Caldwell
Andrea Cameron
Carl Cameron
Donna Cameron
Harold Cameron
Shereen Cameron
Shirley Cameron
David Cameron
First Position I/O Clerk, Sobeys Office, Stellarton, NS
Current Position Senior IT Operations Analyst, Sobeys Office, Stellarton, NS
Family Lesa; children Courtney, Zachariah; grandchild Grayson
What do you remember most about your first day on the job? As a "computer guy", my first tour of the data centre was memorable.
What is the best part of working at Sobeys? The opportunities to grow, learn and work with a lot of great people.
What is your proudest moment as a Sobeys employee? Sobeys' generosity toward the community, especially in times of need, always make me proud.
What is your favourite memory from the past 25 years? Working as part of a team to overcome urgent challenges.
What advice would you give to a new Sobeys employee? Get involved and make your time at Sobeys as productive and as enjoyable as possible.
Who do you most admire? My parents; they are truly amazing people.
My Sobeys is ...good food, family, and a way of life.
Barry Campbell
Carol Campbell
Diane Campbell
Linda Campbell
Lorne Campbell
Shirley Campbell-Tanswell
Donna Canning
Russell Canning
Gino Canzion
David Carberry
John Cardillo
Mireille Caron
First Position Caissière, Sobeys, Rivière-du-Loup, QC
Current Position Gérante adjointe, service, IGA extra nº 451, Rivière-du-Loup, QC
Family Marcel; enfants Amélie et Ariane
What do you remember most about your first day on the job? L'énorme quantité de clients et les longues files d'attente.
What is the best part of working at Sobeys? J'adore toujours interagir avec nos clients; c'est le meilleur aspect de mon travail.
What is your proudest moment as a Sobeys employee? Lorsque j'ai dû gérer mon service seule, sans l'aide d'un caissier ou d'un assistant.
What is your favourite memory from the past 25 years? Quand notre magasin est devenu un IGA extra. Il est magnifique maintenant!
What advice would you give to a new Sobeys employee? Travaille toujours fort. Il y a de nombreuses possibilités d'avancement dans l'entreprise si on travaille bien et que l'on fait des efforts supplémentaires!
Who do you most admire? Céline Dion.
My Sobeys is ....une entreprise où je me sens chez moi.
Genevieve Carpenter
Brenda Carr
Christopher Carr
John Carr
Samuel Carr
Glenn Carroll
Kimm Carroll
First Position Meat Wrapper, Sobeys #490, Bathurst, NB
Current Position Assistant Store Manager, Sobeys #892, Bathurst, NB
What do you remember most about your first day on the job? That it was really cold. I started as a meat wrapper and it was really cold.
What is the best part of working at Sobeys? new staff, teaching, and interacting with our customers.
What is your proudest moment as a Sobeys employee? I was involved with the Children's Wish Foundation, and I challenged my team to raise $11,000, the average cost of a Wish. In a very short amount of time we were able to do it and grant a wish.
What advice would you give to a new Sobeys employee? Don't take anything for granted. We can get in the habit of saying "mop the floor" to a new employee, but I try to show them how, because they may not have done it before.
My Sobeys is ...my family. A lot of us have been together many, many years.
Steven Carter
First Position Parcel Pickup, Sobeys #729, Amherst, NS
Current Position Field Merchant, Sobeys, Moncton, NB
Family Tammy; daughter Jessica
What do you remember most about your first day on the job? The store manager introduced me to everyone in the store; the camaraderie was great right from the start.
What is the best part of working at Sobeys? The turning point was when I was a department manager in Bathurst, NB. I remember a feeling of security, and thinking ?I made it.?
What is your favourite memory from the past 25 years? I have many favourite memories but they all come back to the great people I have worked with.
What advice would you give to a new Sobeys employee? Work hard, put your hand up for opportunities, ask questions, and above all, allow yourself to risk failure; those are the roads that lead to growth, both personally and professionally.
My Sobeys is ...a family organization dedicated to the development of its employees.
Tammy Carter
Sandra Carter
Lillian Cassidy
Lourdes Castro
First Position Deli Manager, IGA, Mississauga, ON
Current Position File Maintenance, Sobeys #777, Oakville, ON
Family Children Amanda and Fernando
What do you remember most about your first day on the job? I remember feeling very welcomed.
What is the best part of working at Sobeys? It is a great working environment and you meet great people and form many friendships.
What advice would you give to a new Sobeys employee? Always be honest, be open to learn new things and youll succeed. Dedication and passion are key.
Who do you most admire? Queen Elizabeth II.
My Sobeys is ...a great place to work positive, upbeat and a great management team.
Robert Cavanagh
Jocelyn Challenger
Shari Chastelet
Christina Chatham
Shirley Chaulk
Catherine Cheney
*George Chenier
Jo-Anne Chevarie
Marc Chevarie
Gerard Chiasson
Carole Chiasson-Floyd
First Position Retail Accountant, Stellarton Office, NS
Current Position Supervisor, Retail Accounting, Sobeys Office, Stellarton, NS
Family Allan; daughters Shalena and Karielle
What do you remember most about your first day on the job? I was hired to do retail accounting for the Quebec stores because I spoke French. All the last names started with Mac!
What is the best part of working at Sobeys? I enjoy the challenges, the period-end deadlines. I enjoy working to improve processes; it's a big task.
What is your proudest moment as a Sobeys employee? Raising a family in the community while keeping a full-time job.
What is your favourite memory from the past 25 years? The one constant is the changes. Always get ready to tackle the next challenge.
What advice would you give to a new Sobeys employee? There's a lot of opportunity at Sobeys, if you want it, it's there. Work hard and you can stay local and work at Sobeys head office.
My Sobeys is ...fresh food!
Linda Chipman
*Ronald Chisholm
Wendy Chisholm
Tim Chislett
Shirley Christensen
Daniel Church
Donna Churchill
Angela Cieslak
Barry Citren
Debbie Ann Clancey
*Robert Clancy
Krystal Clare
Allan Clark
David Clark
*Harley Clark
Madeline Clark
Sandra Clark
William Clark
Ann Marie Clarke
Bruce Clarke
David Clarke
John Clarke
Catherine Clarke-Murray
Allan Cleal
Charles Cleary
First Position Night Crew, Sobeys, Newmarket, ON
Current Position National Category Merchant, Sobeys Office, Stellarton, NS
Family Dawn
What do you remember most about your first day on the job? Back then people in Ontario didn't know what Sobeys was -- things have changed!
What is the best part of working at Sobeys? I love that I get to do a lot of different things, bringing together operations, merchandising, even HR, and tying it all together. There are new challenges every day, which makes it interesting.
What is your proudest moment as a Sobeys employee? My proudest moment was being awarded a gold badge as a grocery manager. Also, I was in Alberta when we bought Safeway, that was exciting. I'm proud to be part of the Sobeys team.
What advice would you give to a new Sobeys employee? Work hard, then look for the next thing to do, and build a good network of support and friends across many departments.
My Sobeys is ...my family.
Albert Clements
First Position Front End, Sobeys #160, Sydney, NS
Current Position Category Merchant, Sobeys Office, Stellarton, NS
Family Lisa; children Logan, Thomas, Kate
What do you remember most about your first day on the job? It was a busy Friday night on parcel pickup. I mixed up orders and I thought ?with all these mistakes I won't last long.? That was 31 years ago.
What is the best part of working at Sobeys? Working with my wife and having that under- standing and support; all three of our kids have worked for Sobeys too. It's a family business and it's part of our family's culture too.
What is your proudest moment as a Sobeys employee? As a store manager we won Store of the Year for our district.
What advice would you give to a new Sobeys employee? Understand the size of the company and the opportunities that lie within.
My Sobeys is ...what has shaped me into the employee, husband, father and person that I am.
Lisa Clements
First Position Cashier, Sobeys, Elmsdale, NS
Current Position Business Architect National IT, Sobeys Office, Stellarton, NS
Family Spouse Albert, sons Logan and Thomas, daughter Katie
What do you remember most about your first day on the job? I remember the staff being very friendly and welcoming. We worked in a very small store and it felt very much like a team.
What is the best part of working at Sobeys? The best part of working at Sobeys is the people I have to opportunity to work with every day.
What is your proudest moment as a Sobeys employee? I am very proud to have been a part of all of the SAP transformation teams, and being given the opportunity to meet and work with many great people across the country. It has been very rewarding.
What advice would you give to a new Sobeys employee? Think of the customer in everything you do, and never be afraid to ask for help.
Who do you most admire? My parents for their love and support.
If you could live anywhere in the world, where would it be? I love living in Nova Scotia; it is home.
Nelson Clements
Stanton Clements
Simone Coady
Sherry Cockwell
First Position Deli Clerk, Sobeys #642, Grimsby, ON
Current Position Store Manager, Sobeys #4737, Stoney Creek, ON
Family Ralph; children Cassandra and Stephanie
What do you remember most about your first day on the job? I actually wasn't looking for a job but was convinced to go in to meet with someone. I ended up working an eight-hour shift that day and the rest is history.
What is the best part of working at Sobeys? Being able to go to work every day, enjoy what I'm doing. Sobeys has allowed me to meet a lot of pretty fantastic people that I still call friends today.
What is your proudest moment as a Sobeys employee? Being store operator of the year.
Who do you most admire? There are two people I admire most in the world: my daughters. They make me proud to be their mother every day. They are my greatest joy and my greatest accomplishment in life.
My Sobeys is ...a place where everyone is treated equally and given the opportunity to be great every day.
Jocelyn Coffin
Nancy Cogan
Elizabeth Colborne
Craig Colbourne
Karen Colbourne
Susan Colbourne
First Position Assistant Customer Service, Lawtons, Cole Harbour, NS
Current Position Intermediate Application Specialist, Sobeys Office, Stellarton, NS
Family -
What do you remember most about your first day on the job? The staff were very nice.
What is the best part of working at Sobeys? The best part about working at Sobeys is the people around me and throughout the company.
What is your proudest moment as a Sobeys employee? Every time our company helps communities.
What advice would you give to a new Sobeys employee? Dedication goes a long way.
Who do you most admire? My mother because she raised six kids by herself after my dad passed away.
If you could live anywhere in the world, where would it be? Newfoundland.
My Sobeys is ...tradition.
Danny Cole
Darrell Cole
Joseph Cole
Shawn Coleman
Jeffrey Coleman
First Position Mailroom, TRA, Middleton, NS
Current Position Truck Driver, Sobeys Wholesale, Middleton, NS
Family Shannon; children Audrey and Davis
What do you remember most about your first day on the job? As a truck driver, I am still able to be home every night with my family.
What is the best part of working at Sobeys? Having my supervisors sup- port me when I wanted to further my training to get my Class 1 driver's licence and then to be able to drive the new trucks.
What is your proudest moment as a Sobeys employee? Who in the world do you most admire? My dad Bill Coleman. He taught me to drive heavy equipment at age five on the family farm. I got my work ethic from him.
What is your favourite memory from the past 25 years? Being a volunteer firefighter. Sobeys has always supported our fire department fundraisers.
What advice would you give to a new Sobeys employee? Take any and all courses offered to you so you can advance in the company.
My Sobeys is ...my life's work from age 19 until retirement.
Aurele Collette
Katherine (Kathy) Collier
Thea Collier
Catherine Collinet
Gorden Collinet
Glen Collins
First Position Receiver, Placentia, NL
Current Position Pharmacy Technician, Lawtons #126 Placentia, NL
Family Son Nicholas
What do you remember most about your first day on the job? I met with the late Don Kearley who showed me the ropes in receiving.
What is the best part of working at Sobeys? The best part of working at Sobeys is working with a great team, especially the pharmacy group.
What is your proudest moment as a Sobeys employee? My proudest moment as a Sobeys employee was being invited to the National Gala and having my mother there to share it with me.
What advice would you give to a new Sobeys employee? Be on time, be friendly, and be professional.
Who do you most admire? My son Nicholas.
If you could live anywhere in the world, where would it be? In Newfoundland; my home province.
My Sobeys is ...small in size but big at heart!
Kevin Comeau
Maurice Comeau
David Condon
Stephen Condran
Murray Conn
William Connell
Tracey Connolly
Antonella Connors
Edward Conrad
Carol Cook
David Cook
Jeannine Cook
James Cooke
Samantha Coolen-Jones
Todd Coons
*William Cooper
Louise Corbeil
Weldon Corby
Louise Corkum
Brian Cormier
John Cormier
First Position Grocery Clerk, Sobeys #602, Dieppe, NB
Current Position Store Manager, Sobeys #602, Dieppe, NB
Family Aline
What do you remember most about your first day on the job? I make a lot of friends here, I'm fortunate to meet so many great people in this job.
What is the best part of working at Sobeys? When I shared the results of last year's Gain Share and Employee Incentive dollar amounts with my team. We worked so hard for that, it was our best year ever.
What is your proudest moment as a Sobeys employee? I have been involved in many new grand openings, and after all that hard work it's amazing to see customers excited to get a new store.
What advice would you give to a new Sobeys employee? It's a complicated business but it's fun and challenging. Be patient, there's a lot to learn.
My Sobeys is ...my second family due to the special relationships I have built over the years.
Tim Cosh
Wanda Costigan
Cathy Cotter
David Cottreau
Nancy Cottreau
First Position Staff Pharmacist, Lawtons #169, Yarmouth, NS
Current Position Staff Pharmacist, Lawtons #169, Yarmouth, NS
Family Husband Glen
What do you remember most about your first day on the job? As a new pharmacy graduate I remember being afraid of the responsibilities that lie ahead.
What is the best part of working at Sobeys? Being part of a great team and wonderful colleagues; it feels like family. Family means being able to rely on each other, and always there to lend a helping hand and willing to listen.
What is your proudest moment as a Sobeys employee? The many thanks from customers.
What advice would you give to a new Sobeys employee? Be willing to accept and embrace change.
Who do you most admire? My Mom, who has taught me many things including commitment and dedication to every task, personally and professionally.
My Sobeys is ...an organization that supports local charities and values its employees.
Robert Covert
Michael Covey
Robert Craft
First Position Parcel Pickup, Sobeys #233, Saint John, NB
Current Position Baker, Sobeys #778, Saint John, NB
Family Sharon; children Jordon and Riley
What do you remember most about your first day on the job? I remember how busy parcel pickup was and how heavy the red boxes were lifting onto the roller.
What is the best part of working at Sobeys? I admire my wife Sharon. We have been together for 33 years and married for 28 years.
What is your proudest moment as a Sobeys employee? I found a $100 bill on the floor taking the salad bar apart and I took it to the cash office. Eventually, an elderly lady came to claim it. She was very emotional, hugged and thanked me.
What is your favourite memory from the past 25 years? Being in the Sobeys commercial and meeting a lot of great people.
What advice would you give to a new Sobeys employee? Treat the customers and employees with respect and work hard. You will get a great career with Sobeys.
My Sobeys is ...my second family.
Michael Craib
Betty Craig
R. Craig Harris
First Position Grocery, Sobeys, Truro, NS
Current Position C.O.E. Operations, Stellarton Office, NS
Family Wife Donna, sons Jack and Charles
What do you remember most about your first day on the job? I remember being nervous and excited for my first real job. I was a grocery clerk and my first job was putting eggs on the shelf. I didn't break any!
What is the best part of working at Sobeys? Being able to take the knowledge I've learned and share it with others. I really enjoy talking to people and to understand what it is they are looking for.
What is your proudest moment as a Sobeys employee? I was very proud when I was promoted to my first department manager position.
What advice would you give to a new Sobeys employee? Believe in yourself; you make a difference.
If you could live anywhere in the world, where would it be? Nova Scotia.
My Sobeys is ...caring, inclusive, and community orientated.
Donald Creamer
Heather Creighton
John Crocker
Trevor Crook
Deborah Crooks
Joyce Crosby
Maureen Crothers
Sheila Crouse
Donna Crowell
Tom Crowell
Mandy Crozier
First Position Staff Pharmacist, Lawtons, Halifax, NS
Current Position Store Manager/Pharmacy, Lawtons #104 Portland Street, Dartmouth, NS
Family Husband Jim, daughter Lauren, son Justin
What do you remember most about your first day on the job? I was nervous for my first shift as a pharmacist.
What is the best part of working at Sobeys? The best part of working at Sobeys is working with great teams and patients.
What is your proudest moment as a Sobeys employee? My proudest moment was receiving a Value Champion Award.
What advice would you give to a new Sobeys employee? You picked a great company to work for. Enjoy!
Who do you most admire? My mother.
If you could live anywhere in the world, where would it be? Hawaii.
My Sobeys is ...the best place to work.
Lillian Cruikshank
Walter Cuddihy
Carl Cudmore
Carol-Ann Cullen
Rosemarie Cummings
Gregory Cummins
Robert Cunningham
David Curran
Carolyn Currie
Catherine (Kay) Currie
Barbara Curry
Elizabeth Curtis
Ron Cusack
Stephane Cyr
Michael Daigle
Margaret Dalton
Mitchell Daniec
Frederick Daniels
Harry Daniels
Arnold Davidson
Kelly Davidson
Diane Davidson
First Position Cashier, Sobeys #892, Bathurst, NB
Current Position Manager, Sobeys #892, Bathurst, NB
Family John; daughter Christy
What do you remember most about your first day on the job? It was so long ago, it's a bit of a blur!
What is the best part of working at Sobeys? The best part of working at Sobeys is the friendships I've made.
What is your proudest moment as a Sobeys employee? My proudest moment has been working as a team.
What is your favourite memory from the past 25 years? I have many great memories, with great co-workers and customers.
What advice would you give to a new Sobeys employee? If you are willing to work for it, Sobeys will give you every opportunity they can.
Who do you most admire? I most admire people who live their lives helping others.
My Sobeys is ...my second home!
Graham Davidson
First Position Production Control Clerk, Sobeys Tahoe Office, Mississauga, ON
Current Position I.T. Analyst, Sobeys, Mississauga, ON
What do you remember most about your first day on the job? My colleagues.
What is the best part of working at Sobeys? The best part of working at Sobeys has been the friends that I have made over the years.
What is your proudest moment as a Sobeys employee? I am proud that I have excelled at every position I have held over the years.
What is your favourite memory from the past 25 years? My friendships with both current and former colleagues.
What advice would you give to a new Sobeys employee? Be yourself.
Who do you most admire? I most admire my parents.
My Sobeys is ...the people.
Raymond Dawe
Jane Day
Clarence Dean
*Thomas (Tom) DeBlois
Walter DeGroot
Chris DelVecchio
Roger Demmons
Gerald Demone
Warren Demone
Tara DeMont
Gilles Denis
First Position Assembleur, IGA, Montréal- Nord, QC
Current Position Préposé entrepôt, IGA, Montréal- Nord, QC
Family Claudie, fille : Ariane
What do you remember most about your first day on the job? Il faisait chaud et j'étais très nerveux.
What is your favourite memory from the past 25 years? La naissance de ma fille Ariane. C'était le plus beau jour de ma vie et jamais je ne l'oublierai.
What advice would you give to a new Sobeys employee? L'esprit de camaraderie entre tous ceux qui travaillent ici. C'est plaisant de travailler ensemble.
Who do you most admire? Mes parents, qui sont des êtres humains exceptionnels et exemplaires.
My Sobeys is ...une grande partie de ma vie.
Stephen Denny
Nancy Derby
Peter DeRose
Lori Derrah
First Position SCS, Lawtons #149, Saint John, NB
Current Position Store Manager, Lawtons #2564, Saint John, NB
Family Wilfred
What do you remember most about your first day on the job? It felt like it was a family and we were all there to support each other.
What is the best part of working at Sobeys? There's always variety, I enjoy working with the public and staff.
What is your proudest moment as a Sobeys employee? This year my store was named Store of the Year.
What is your favourite memory from the past 25 years? The reaction of the staff when we won a Human Sigma Six for employee engagement. Every year we got a little closer, so it was quite an accomplishment and everyone was really excited.
What advice would you give to a new Sobeys employee? Participate and look at Sobeys as more than a place to work.
My Sobeys is my second family. They're a big part of my life.
Ray Derrick
Rudy DeRuyter
Mary DeSantis
Jan Dewtie
Dwayne Dickey
Jill Dickinson
Michelle Diliberatore
Holly Dillon
Gale Dillon
First Position Cashier, Long Pond, NL
Current Position Front Store Manager, Lawtons #142, Avalon Mall St. John's, NL
Family Spouse Ronnie, children Mackenzie, Alexander, Kennedy
What do you remember most about your first day on the job? I remember Ron Wilson's smile it was larger than life!
What is the best part of working at Sobeys? The best part of working at Sobeys is my fellow employees.
What is your proudest moment as a Sobeys employee? My proudest moment was when I became Front Store Manager. I had several positions coming up through the ranks and I got to the top of the ladder and that's where I stayed.
What advice would you give to a new Sobeys employee? Be kind and enjoy the ride.
Who do you most admire? My mother.
If you could live anywhere in the world, where would it be? Newfoundland I'm a proud Newfoundlander.
My Sobeys is ...my second family!
Zenalda DiMascio
Paul Dixon
Kim Dixon
First Position Assistant Deli Manager, Sobeys, St. John's, NL
Current Position Deli Manager, Sobeys #681 Kelsey Drive St. John's, NL
Family Partner Perry, sons Logan and Jeremy
What do you remember most about your first day on the job? I remember being terrified of the front end Manager.
What is the best part of working at Sobeys? The best part of working at Sobeys is the people. The staff are like my family.
What is your proudest moment as a Sobeys employee? My proudest moment as a Sobeys employee was when I became a full-time employee.
What advice would you give to a new Sobeys employee? Educate yourself, that way your career is limitless.
Who do you most admire? I admire my son Jeremy. He goes for what he wants and doesn't let anyone tell him no!
If you could live anywhere in the world, where would it be? I'd like to live on a resort in Punta Cana, Dominican Republic.
My Sobeys is ...my home and my family.
Nelson Dobson
Russell Dock
Andrew Doiron
Stephen Doiron
Denise Doiron
First Position Cashier, Sobeys #7, Antigonish, NS
Current Position Bakery Manager, Sobeys #596, Antigonish, NS
What do you remember most about your first day on the job? Sobeys supports the community, and as employees we're proud to support our community too.
What is the best part of working at Sobeys? It was exciting to be part of the grand opening of the Port Hawkesbury, NS, store as Deli Manager.
What is your proudest moment as a Sobeys employee? The day I turned 40 the bakery was full of balloons and photos of me that the staff got from my mother and sister. I was shocked at first, but it's a fond memory now.
What advice would you give to a new Sobeys employee? Customers are the Number 1 priority, and they should walk away from every interaction happy and satisfied that they got what they were looking for.
My Sobeys is ...my second family, it's where I come to serve my customers and my community.
Calvin Dominie
Alden Donovan Jr.
George Dooley
Joella Dorrington
Mike Dort
Louis Doucet
Angelo Doucette
Basil Doucette
Diane Doucette
Julie Doucette
Marc Doucette
Peter Doucette
Helen Douglas
Calvin Downer
Barry Downey
Dale Downing
First Position Selector, Sobeys, Debert, NS
Current Position Produce Lead Inbound Logistics, Stellarton Office, NS
Family Wife Ann, daughters Jessica and Victoria
What do you remember most about your first day on the job? It was cold! They start you off picking boxes in the freezer in the freezer. Then you work your way up from there. My office is room temperature now!
What is the best part of working at Sobeys? The best part of working at Sobeys is working with great people.
What is your proudest moment as a Sobeys employee? My proudest moment as a Sobeys employee was receiving praise for excellent quality produce while in QA in Debert.
What advice would you give to a new Sobeys employee? Work hard, be on time, and do your best every day.
Who do you most admire? My wife.
If you could live anywhere in the world, where would it be? Onslow Mountain.
My Sobeys is ...where I shop and work.
Robin Downs
John Doyle
Barbra Drake-Manuel
Marcella Dray
Michele Drenters
Jean-Noel Dube
Benoit Dubois
First Position Commis, Sobeys Montréal-Nord, QC
Current Position Directeur du développement commercial, Sobeys Montréal-Nord, QC
Family Enfants : Audrey et Vincent
What do you remember most about your first day on the job? Je me souviens qu'il faisait beau et que je ne voulais pas travailler! Maintenant, j'aime mon travail et j'ai hâte de commencer ma journée de travail. En général.
What is the best part of working at Sobeys? L'esprit de loyauté de ses employés.
What is your proudest moment as a Sobeys employee? Je suis fier d'avoir été témoin de la croissance de Sobeys parallèlement à la mienne ces 25 dernières années.
My Sobeys is ...rempli de possibilités.
John Duford
Claude Dufour
*Leo Dugas
Kevin Duggan
Kathy Dunbar
*Harry Duncan
Calvin Dunlop
Herma Dunn
Darren Dunnett
Michael Dunning
Brenda Duplessis
First Position Summer Student, Sobeys Office, Stellarton, NS
Current Position Manager, Human Resource Service Centre East, Stellarton, NS
Family Brian; children Jayden and Ryland
What do you remember most about your first day on the job? I remember being nervous but being welcomed as part of the team.
What is the best part of working at Sobeys? The opportunity to work for a great Canadian company in my hometown, and collaborate with people across the country.
What is your proudest moment as a Sobeys employee? I am proud of my growth into roles of increasing responsibility, thanks to leaders who believed in me, and my skills and abilities. My career development with Sobeys has taken me from accounting to merchandising to HR.
What is your favourite memory from the past 25 years? There are so many. I have friends across the country who are like family to me; the relationship building is what it's all about.
My Sobeys is ...a job that gives me work life balance!
Robert Dupuis
Judy Dupuis
Danny Dupuis
Patricia Durdle
Paul Durkee
David Durling
Thomas Durling
Lisa Dwyer
Monty Earle
Karen Earles
First Position Cashier, Lawtons, St. John's, NL
Current Position Post Office Supervisor, Lawtons #106 Centennial Square, St. John's, NL
Family Husband Darrell
What do you remember most about your first day on the job? I remember being nervous.
What is the best part of working at Sobeys? My co-workers, who are also my friends.
What is your proudest moment as a Sobeys employee? I'm proud of all the times I have been recognized for my hard work and dedication throughout my career.
What advice would you give to a new Sobeys employee? Make a best friend at work. You never know when you will need that person to lean on and become a part of your life.
Who do you most admire? My late father who was a strong, hardworking and caring man.
If you could live anywhere in the world, where would it be? Where I live, in Ocean Pond.
My Sobeys is ...my second home.
David Eddy
First Position Seafood Clerk, Sobeys #370, New Glasgow, NS
Current Position Manager Analytics Application, Sobeys Stellarton Office, Stellarton, NS
Family Allison
What do you remember most about your first day on the job? My first day as a seafood clerk brings back two memories: The department manager, Burt White, came around often to make sure I was always busy. I also remember wondering how I was going to get the smell of fish off my clothes at the end of the shift!
What is your proudest moment as a Sobeys employee? I have seen the company grow exponentially. Growing up in the Sobeys community gives me a great sense of pride and I am sure there will be more reasons to be proud over the next 25 years.
What advice would you give to a new Sobeys employee? Don't be afraid to ask questions!
Who do you most admire? Individuals and families faced with adversity in their home countries who immigrate to Canada to start a new life.
My Sobeys is is where I found an amazing career and long-standing friendships!
Linda Eddy
Alison Cameron Eddy
Donald Edwards
First Position Cashier/Customer Service Assistant Lawtons #56, Halifax
Current Position Category Merchant, Lawtons, Dartmouth Office, NS
Family Lindsay; children Dylan and Brooklyn
What do you remember most about your first day on the job? It was so manual back then, it was challenging to recall the sequences of buttons.
What is the best part of working at Sobeys? Meeting people. I see lots of suppliers and getting to know and work with them.
What is your proudest moment as a Sobeys employee? When I was promoted to procurement manager, my first management position in the company. They believed in me and thought I could suc- ceed, that felt really good.
What is your favourite memory from the past 25 years? I enjoyed participating in Lawtons softball tournaments.
What advice would you give to a new Sobeys employee? Show passion and work ethic and it's rewarded. That has been my experience.
My Sobeys is ...going to have a bright future.
Debra Edwards
Ricky Elliott
Kevin Ellis
Lorraine Ennis
Elliot Erlichman
First Position Store Owner, IGA, Toronto, ON
Current Position Store Operator, Sobeys #695, Toronto, ON
Family Lenore; children David and Julie
What do you remember most about your first day on the job? I was very nervous, but I was looking forward to starting my new work experience.
What is your proudest moment as a Sobeys employee? When we received Best Store Award for our district, and for receiving the Best Engagement score in Canada. Our customers are like family.
What is your favourite memory from the past 25 years? Completing a renovation in 1997, which modernized the store.
What advice would you give to a new Sobeys employee? Work hard, and anything is possible.
Who do you most admire? My parents who instilled good values and a strong work ethic. We lived above the convenience store that they opened after immigrating to Canada in 1963, later expanding to an IGA franchise, and then Sobeys.
My Sobeys is ...the best place to shop and work.
Edward Escott
Harry Escott
Bruce Esraelian
First Position Meat Clerk, Commissos Fresh Foods, St. Catharines, ON
Current Position Meat Manager, Sobeys #915, Niagara Falls, ON
Family Cassandra
What do you remember most about your first day on the job? I was an overwhelmed 17-year-old cleaning the meat department.
What is the best part of working at Sobeys? When I leave a store I miss the people there, but then I go to a new store with strangers who become friends.
What is your proudest moment as a Sobeys employee? When I was named manager of a department.
What is your favourite memory from the past 25 years? Our great Christmas parties are some of my better memories.
What advice would you give to a new Sobeys employee? Show up on time and take pride in your work. If a customer enjoys their experience here, they'll come back; it's up to us to give them a good experience. Sobeys is part of my life.
Who do you most admire? My wife.
Peter Ettinger
Rhonda Evans
Karen Ewert
Cynthia Fagan
Douglas Fagan
Kelly Fahie
Terry Falkenham
Don Fanning
*Ernest Fanning
Gary Fanning
Ida Farace-Mancini
James Farewell
Shirley Farrell
Karen Farrell
First Position Cashier, Sobeys #445, Amherst, NS
Current Position Admin Second, Sobeys #729, Amherst, NS
Family Rick; child Jordan
What do you remember most about your first day on the job? The first day I was so nervous! I was a shy person and not used to speaking to people I didn't know.
What is the best part of working at Sobeys? The people you meet and the stories you hear.
What is your proudest moment as a Sobeys employee? My proudest moment is right now. It's being able to say that this is my first and only job, which I have been doing for 38 years.
What is your favourite memory from the past 25 years? It will always be the first store I worked at store #445. We had the best times and I still share laughs with former employees.
What advice would you give to a new Sobeys employee? It might be scary at first, but take a deep breath and don't be afraid to ask questions. We are a team and help each other every step of the way.
My Sobeys is ...a place where close friends and good food ideas are born.
Todd Fast
First Position Order Selector, Serca Food Service, Vancouver, BC
Current Position Director RSC Operations - Atlantic, Stellarton, NS
Family Mary; Caitlyn, Sarah and Nathan
What do you remember most about your first day on the job? I was surprised at the size of the warehouse and how much food went out every day.
What is the best part of working at Sobeys? The best part of working at Sobeys is the opportunity for career growth and development.
What is your proudest moment as a Sobeys employee? I was part of a team that installed a warehouse management system at every warehouse in Canada. It was three years of rewarding work.
What is your favourite memory from the past 25 years? A warehouse employee was struggling professionally and personally, and with some talking and mentoring he turned into a great em- ployee and is still with us 10 years later. There are a few stories like that, and they're always rewarding.
My Sobeys is ...a company that truly cares about its employees and customers.
Francis Faulkenham
Carl Faulkner
David Faulkner
David Fearon
*James Feit
William Feltham
Marion Feltmate
Kim Ferchuk
Cecil Ferguson
David Ferguson
Darlene Ferguson
Robert Ferguson
Tiziano Ferrari
Philip Ferreira
Roseanne Ferreri
First Position Cashier, Sobeys, Hamilton, ON
Current Position HMR Clerk, Sobeys #916, St. Catharines, ON
Family Children Nicole, Marco, Natasha and Julia
What do you remember most about your first day on the job? It was exciting getting to meet everyone, and I had no idea I'd still be here 25 years later, but it has gone by very quickly.
What is the best part of working at Sobeys? The regular customers. I know their names and they know mine, and they recognize me in whatever department I'm working in. I already know what some of them will order before they ask.
What is your proudest moment as a Sobeys employee? I love my Home Meal Replacement department, customers love it and because it's the first thing they see, and we get so many compliments.
What advice would you give to a new Sobeys employee? Treat others the way you'd want to be treated. Enjoy every minute, it's a great experience.
My Sobeys is ...family.
Brian Field
First Position Shipper/Receiver, AIMs, St. John's, NL
Current Position Shipper/Receiver, Lawtons #810, St. John's, NL
Family Sheila; children Steven and Stacey
What do you remember most about your first day on the job? Meeting and assisting clients in their homes on a daily basis as I deliver and service home health- care equipment.
What is the best part of working at Sobeys? I'm proud to be part of a team of skilled and dedicated employees. We all do our best to meet the needs of our clients.
What is your proudest moment as a Sobeys employee? One of my elderly clients complimented me on how handsome I looked, only to tell me about her cataracts and vision problems a few minutes later.
What advice would you give to a new Sobeys employee? Do your work to the best of your ability, and treat your co-workers as you would like to be treated.
My Sobeys is ...is a company that strives to provide direct services to clients who need accessibility and home health-care equipment.
Watson Fifield
John Fillier
Christopher Fillmore
Clifford Fillmore
Janet Findlay
Reginald Finley
Alex Fitzpatrick
Helen Fitzpatrick
First Position Cashier, Lawtons, St. John's, NL
Current Position Supervisor Customer Service, Lawtons #154 Campbell Avenue, St. John's, NL
Family Partner Dean, son Tony
What do you remember most about your first day on the job? I remember being very nervous about learning how to use the cash register.
What is the best part of working at Sobeys? The best part about working at Sobeys is the people I work with.
What is your proudest moment as a Sobeys employee? My proudest moment as a Sobeys employee is being inducted into the Quarter Century Club.
What advice would you give to a new Sobeys employee? Always do your best.
Who do you most admire? My mom and dad.
If you could live anywhere in the world, where would it be? I would like to live in a log cabin near the water.
My Sobeys is ...my second family.
Kenneth Flavin
Kenneth Flemming
Rhonda Flemming
Marjolaine Fleurant
First Position Secrétaire juridique, Sobeys Montréal-Nord, QC
Current Position Agente, programme de dégustation, Sobeys Montréal-Nord, QC
Family Richard; fille : Marie-Pier; petite-fille : Savanah
What do you remember most about your first day on the job? L'accueil chaleureux que j'ai reçu des gens!
What is the best part of working at Sobeys? Pouvoir travailler dans différentes sphères, les défis constants et savoir que le respect et l'intégrité sont des valeurs prônées au sein de l'entreprise.
My Sobeys is ...l'endroit où j'ai grandi au cours des 25 dernières années, entourée de collègues inspirants qui sont devenus des amis.
Tom Flinn
Allan Floyd
Bernice Foley
Andrew Foley
First Position Parcel Pickup, Sobeys #576, Saint John, NB
Current Position Assistant Store Manager, Sobeys #548, Saint John, NB
Family Tracy; children Morgan and Madison
What do you remember most about your first day on the job? On my first shift I shadowed the late John O'Brien. John was a great coach and mentor to so many people over the years.
What is the best part of working at Sobeys? All the great people I've met and the friendships I've made over the years, with both customers and fellow team members.
What is your proudest moment as a Sobeys employee? In 2015, my young daughter Madison got very sick and was diagnosed with a life-threatening condition. The support my family and I received from the New Brunswick Sobeys family has been overwhelming and heartwarming. To say I am part of this family gives me great pride.
Who do you most admire? My Dad. He has been such a great supporter to so many people. If I am half the man he is then Ive made a difference.
My Sobeys is ...working as a team to serve the community each and every day.
Diane Follett
First Position Cashier, Sobeys #674 Placentia, NL
Current Position Administration Manager, Sobeys #674 Placentia, NL
Family Brian; children Michelle and Kyla
What is the best part of working at Sobeys? Everything, I guess! The staff are really close, we can have a laugh. We still get work done, but there's no good going to work if you can't have a bit of fun in the process.
What is your proudest moment as a Sobeys employee? Recently a woman slipped in the mall parking lot so we went out to tend to her and get her ready to go in the ambulance. A few days later, I got a call from a vice president thanking me for helping the customer.
What advice would you give to a new Sobeys employee? Do your job the best that you can and interact with the customers. Many customers are like family, they come and look for us.
Who do you most admire? People who spend their lives helping others.
My Sobeys is ...my second family.
Murray Forbes
First Position Baker, Sobeys #640, Woodstock, ON
Current Position Baker, Sobeys #4721, Stratford, ON
Family Laura; children Deanna, Denise and Courtney
What do you remember most about your first day on the job? My manager was wondering what I was doing, and I had finished the task he gave me and I was onto the next.
What is the best part of working at Sobeys? The great friends I've made over the years.
What is your proudest moment as a Sobeys employee? Often being asked to train employees at other stores, and participating in store openings, which I enjoy.
What is your favourite memory from the past 25 years? When I transferred to Stratford, the staff threw a going away party and gave me a going away gift.
What advice would you give to a new Sobeys employee? It seems daunting at first, but stick with it and it becomes natural after a while.
My Sobeys is ...a good place to work, they've been good to me over the years.
Leigh Forbes
Roy Arthur Forbes
Leslie Ford
Terry Ford
First Position Meat Cutter, Lo Food, Port aux Basques, NL
Current Position Store Manager, Sobeys #552, Clarenville, NL
Family Lou-Ann; children Melissa and Jason
What do you remember most about your first day on the job? Getting to know my neighbours in an environment that was different from where we normally chatted.
What is the best part of working at Sobeys? When my store 552 team won a Store of the Year award.
What is your proudest moment as a Sobeys employee? It's always been families nurturing families. It's what I've done for 30-plus years with the company.
What is your favourite memory from the past 25 years? Years ago as a junior meat cutter, one of the Sobey family members saw me at the airport in Halifax and remembered my name and I thought, ?Wow, I want to be a people person like that.?
What advice would you give to a new Sobeys employee? Be proud of who you are: be yourself, work hard and have fun.
My Sobeys is ...my life. I love talking, I love people, I love every opportunity to come closer to them as a family.
David Foren
Samuel Forgeron
Shelly Forrest-Dalton
Stephanie Forsythe
First Position Cashier, Sobeys #535, Fredericton, NB
Current Position Director HR Solutions and Innovation, Stellarton Office, NS
Family Bill
What do you remember most about your first day on the job? I remember being told it was too busy to train that day and to come back tomorrow!
What is your proudest moment as a Sobeys employee? My proudest moment is any time someone who has worked with me is promoted or achieves their career goal.
What is your favourite memory from the past 25 years? There are so many, but the best ones involve team dinners, team parties, and lots and lots of laughs.
What advice would you give to a new Sobeys employee? Be open to the opportunities around you. Think about what you want to achieve, and know that this is an organization in which you can achieve those dreams.
My Sobeys is ...a family. It's the people I work and laugh with every day, and we work together to build a better company every day.
John Fortin
Ronald Foster
First Position Front Store Manager, Lawtons, Sussex, NB
Current Position Front Store Manager, Lawtons # 2575 Regent Street, Fredericton, NB
Family Wife Krista, daughters Jamie and Allison
What do you remember most about your first day on the job? I remember how friendly the people were.
What is the best part of working at Sobeys? The best part about working at Sobeys is developing great relationships with the customers.
What is your proudest moment as a Sobeys employee? My proudest moment as a Sobeys employee was becoming a Value Champion.
What advice would you give to a new Sobeys employee? Show up and work hard.
Who do you most admire? My parents.
If you could live anywhere in the world, where would it be? In the Maritimes.
My Sobeys is ...home.
Eldon Fox
First Position Produce Clerk, Sobeys #348, Moncton, NB
Current Position Bakery Manager, Sobeys #233, Saint John, NB
Family Karen
What do you remember most about your first day on the job? The overall friendly, helpful and engaged employees. It made me want to be a part of it.
What is the best part of working at Sobeys? The opportunity to learn, grow and help others to learn and grow.
What is your proudest moment as a Sobeys employee? Getting picked for the MIT Program.
What is your favourite memory from the past 25 years? When a girl who used to work for me sent me a message and said of all the managers she has had, she thought I was the best.
What advice would you give to a new Sobeys employee? Always have something to do. If not, ask for something to do.
Who do you most admire? My mother. She always has the best and truest advice of anyone.
My Sobeys is ...my home away from home, my second family and so many good memories.
Vivian Fox
Wayne Foy
Monty Franey
Shawn Franey
*Arnold Fraser
*Clarence Fraser
Debbie Fraser
*Ethel Fraser
Odessa Fraser
Paul Fraser
Raymond Fraser
Alicia Fraser
Denise Fraser
First Position Accounting Clerk, Sobeys, Stellarton, NS
Current Position Atlantic Finance, Stellarton Office, NS
Family Partner Roger
What do you remember most about your first day on the job? I remember being nervous.
What is the best part of working at Sobeys? The best part of working at Sobeys is having a good team and co-workers.
What is your proudest moment as a Sobeys employee? My proudest moment was becoming a full-time employee.
If you could live anywhere in the world, where would it be? I would like to live somewhere tropical.
My Sobeys is -
Heather Fraser
First Position Manager Financial Planning, Sobeys, Stellarton, NS
Current Position Director IT Applications Delivery, Stellarton Office, NS
Family -
What do you remember most about your first day on the job? On my first day, I was amazed to learn how many people had been working at this company for such a long time.
What is the best part of working at Sobeys? The best part of working at Sobeys is being involved in the company as it continues to grow and expand across the country.
What is your proudest moment as a Sobeys employee? There have been far too many proud moments in my years at Sobeys to pick just one. But I'm very proud to be a long-term employee at Sobeys.
Who do you most admire? I admire Queen Elizabeth II. She's the longest reigning public servant in history and in my opinion the wisest.
If you could live anywhere in the world, where would it be? I love living in Nova Scotia, but if I had to move the next best place would be Hawaii.
My Sobeys is ...family.
Gordon Freake
Angela Frias
Laurence Fromm
First Position Receiver, Lawtons, St John's, NL
Current Position Director of Operations, Sobeys National Pharmacy Group, Lawtons Office, Dartmouth, NS
Family Wife Janis
What do you remember most about your first day on the job? I remember a bunch of very personable people. It was a very easy atmosphere.
What is the best part of working at Sobeys? The best part of working at Sobeys is everyone is equal and is treated with respect.
What is your proudest moment as a Sobeys employee? My proudest moments as a Sobeys employee are seeing employees I have assisted succeeding on their own within the company. I've enjoyed just about every minute with this company.
What advice would you give to a new Sobeys employee? Work hard and take every opportunity that this great company has to offer.
Who do you most admire? I admire my father Roy Fromm. He is one of the best leaders I have had in my life.
If you could live anywhere in the world, where would it be? I enjoy living in Atlantic Canada. I can't think of a better place.
My Sobeys is ...a great place to learn and grow.
Donald Frost
Dennis Froude
Maunda Fudge
Paul Furlong
Mark Gallagher
Daniel Gallant
Elmer Gallant
Eugene Gallant
Gerard Gallant
Jean-Guy Gallant
Kevin Gallant
Roy Gallant
Vincent Gallant
Kim Gallop
David Ganong
Robert Ganong
First Position Parcel Pickup, Sobeys #275, Saint John, NB
Current Position Assistant Store Manager, Sobeys #778, Saint John, NB
Family Tracy; children Alex and Jennifer
What do you remember most about your first day on the job? My grocery manager was a great mentor; everything he taught me helped me progress.
What is the best part of working at Sobeys? Watching employees I have trained reach the next level, I've watched several move up and get promoted, I'm proud to have helped them like others have helped me. It's a two-way street.
What is your proudest moment as a Sobeys employee? When I was accepted into the Manager in Training program, and then became an assistant manager.
What advice would you give to a new Sobeys employee? To be successful, ask a lot of questions, pay attention, and be mindful of their expectations for you.
My Sobeys is ...a place where I learn, grow, and provide for my family. It's where I've been my whole career and I'll retire here.
Mary Garcia
David Garland
Garrett Garr
Andrew Gass
Don Gass
Theresa Gatien
First Position Staff Pharmacist, Lawtons #2564, Saint John, NB
Current Position Pharmacy District Manager, Sobeys/Lawtons Drugs, Saint John, NB
Family Joe; children Philip and Andrew
What do you remember most about your first day on the job? Stepping up into the dispensary and having a bird's eye view of the whole store.
What is the best part of working at Sobeys? I've held a variety of positions at Lawtons and Sobeys retail locations and head office, and I've met people who I admire, and have taught me so much.
What is your proudest moment as a Sobeys employee? My proudest moment was when my home store in Rothesay, NB, became the No. 1 in-store pharmacy for prescription volume in Atlantic Canada.
What advice would you give to a new Sobeys employee? Listen and learn all you can from your leaders. The greater variety of people you work with, the more you develop your own skill set.
My Sobeys is ...a place that gives me the opportunity to do what I love every day!
Anna Gauci
Susan Gaudet
Michael Gauthier
Louise Gauthier
First Position Artiste graphique, Sobeys Montréal-Nord, QC
Current Position Infographiste, Sobeys Montréal- Nord, QC
Family Martin; enfants : Samuel et Camille
What do you remember most about your first day on the job? Quelques collègues qui se réjouissaient d'avoir enfin de l'aide!
What is the best part of working at Sobeys? Nous sommes responsabilisés. Nous avons une certaine latitude sur certains éléments. Grâce à mon expérience, je peux apporter une contribution efficace. Je me sens très à l'aise, faisant partie d'une famille démontrant du respect ainsi que de l'amour et de l'amitié.
What is your favourite memory from the past 25 years? Plusieurs fous rires' nous tentons de réduire le stress quelque peu. Mes collègues et moi avons écrit des chansons pour les Fêtes, et nous avons eu tellement de plaisir.
Marcel Gauvin
Kenneth Gay
Sheri Geddes
First Position Cashier, Lawtons, Halifax, NS
Current Position Merchandiser and Customer Service, Lawtons #114 Spring Garden Road, Halifax, NS
What do you remember most about your first day on the job? It was my first job, so I was nervous, but the staff were friendly and helpful.
What is the best part of working at Sobeys? The best part of working at Sobeys is being able to help people.
What is your proudest moment as a Sobeys employee? I'm proud every time I'm able to help customers.
What advice would you give to a new Sobeys employee? Work hard and strive to achieve your best.
Who do you most admire? My parents; they were dedicated and loving.
If you could live anywhere in the world, where would it be? Where I live in Nova Scotia.
My Sobeys is ...a great job!
Karen Geldart
Frank Genoe
Darren Georgeson
Thomas Gero
First Position Receiver, Lawtons, New Glasgow, NS
Current Position Front Store Manager, Lawtons #111 Antigonish, NS
Family Wife Tracey, three daughters, two sons
What do you remember most about your first day on the job? I remember being very nervous, but after meeting the first few people I felt right at home.
What is the best part of working at Sobeys? The best part of working at Sobeys is being able to interact with my co-workers and my customers each day.
What is your proudest moment as a Sobeys employee? My proudest moment as a Sobeys employee was when I was offered the promotion as Front Store Manager.
What advice would you give to a new Sobeys employee? Be open-minded and always be willing to learn.
Who do you most admire? My late grandmother Susan Lawrence because she taught me the value of hard work and about life.
If you could live anywhere in the world, where would it be? Living in the country, right here in Nova Scotia.
My Sobeys is ...the best.
Giovanni Giambagno
First Position Assembleur, centre de distribution Sobeys, Boucherville, QC
Current Position Réceptionnaire, centre de distribution Sobeys, Boucherville, QC
Family Adelyn; enfants : Giovanni Jr et Chloe
What do you remember most about your first day on the job? Les autres employés m'ont mis à l'aise dès mon premier jour. Et j'ai été impressionné de voir jusqu'à quel point la structure est grande et bien organisée.
What is the best part of working at Sobeys? Pouvoir partager mes idées pour contribuer à la réussite de l'entreprise et celle-ci apporte un soutien réel à ses employés. Grâce à cet appui, j'ai eu la chance de prendre une année sabbatique pour retourner à l'université afin de concrétiser mon rêve de devenir enseignant.
Who do you most admire? Tiger Woods, car il a dû composer avec de nombreux défis dans sa vie; il revient de loin après les avoir surmontés. J'admire les personnes qui font des sacrifices pour concrétiser leurs rêves.
My Sobeys is ...comme ma famille.
Patricia Giese
Derek Gilbert
Douglas Gilbert
Wade Gilbert
First Position Meat Cutter, Sobeys #630, Sydney, NS
Current Position Store Manager, Sobeys #630, Sydney, NS
Family Joanne; children Amy and Brett
What do you remember most about your first day on the job? A friend hired me to cut meat. On my first day I was cutting pork and felt someone watching me. It was store manager Lorne MacLean.
What is the best part of working at Sobeys? The people you meet, both staff and customers.
What is your proudest moment as a Sobeys employee? Becoming a store manager. I held many roles within the company and to become manager of the store I started at 26 years ago feels pretty good.
What is your favourite memory from the past 25 years? Being selected as a Value Champion. I did volunteer work with a group that helps needy families and it was very rewarding.
Who do you most admire? My wife. She has supported and pushed me every step of the way. I would not be here without her.
My Sobeys is ...a friendly, customer-oriented store that offers exceptional service every step of the way.
Anthony Gill
Bill Gillingham
David Gillis
Jamie Gillis
*Jo-Anne Gillis
Lawrence Gillis
Timothy Gingrich
Robert Girard
Rodney Glasgow
Brenda Gloor
Kanhai Gobin
First Position Meat Cutter, Food City, Scarborough, ON
Current Position Meat Cutter, Sobeys #751, Pickering, ON
Family Zuleika; grandchild Bibi
What do you remember most about your first day on the job? It was exciting, the staff were very kind and helpful.
What is the best part of working at Sobeys? The best part of the job is that it put food on my family's table.
What is your proudest moment as a Sobeys employee? Using my skills as a butcher to provide a wonderful experience for my customers.
What is your favourite memory from the past 25 years? My favourite memory is the relationships I have made with people of different diversity and backgrounds.
What advice would you give to a new Sobeys employee? Always be creative and follow the policies of the company. Things change quickly, there is always something new to learn.
My Sobeys is ...my home away from home, and it's also where I buy cupcakes for my favourite grandchild.
James W. Gogan
Suzanne Golding
First Position Cashier, Sobeys, Saint John, NB
Current Position Admin Second, Sobeys #752 Sussex, NB
Family Husband Dwight
What do you remember most about your first day on the job? I admire my first admin manager Dianne Parlee.
What is the best part of working at Sobeys? Always be friendly and don't be afraid to ask for help.
What is your proudest moment as a Sobeys employee? Right where I am in Salt Springs, N.B.
Who do you most admire? My proudest Sobeys moment was when we passed our first winning conditions audit.
If you could live anywhere in the world, where would it be? The best part of working at Sobeys is the staff and the people.
My Sobeys is ...very community involved. I was nervous and excited.
Janice Goldrich
John Gommer
Chris Goodine
Dave Goodwin
Diane Gordon
Elaine Gordon
First Position Front Store CSA, Lawtons, Halifax, NS
Current Position Rehab Customer Service Representative, Lawtons #884 Westphal, NS
Family Husband Peter, daughters Stephanie and Alicia
What do you remember most about your first day on the job? I remember a warm welcome as well as the sincerity and willingness of my manager to help me in any way she could.
What is your proudest moment as a Sobeys employee? I have had many proud moments while working at Lawtons. One of my proudest moments was receiving customer get a patient lift rental. Her visit to Nova Scotia was last minute and the lift would help her get from her bed to her chair easily. I was proud that Lawtons was able to help make her stay in Nova Scotia enjoyable.
Who do you most admire? I admire all the people who have struggles in their lives and overcome those challenges.
If you could live anywhere in the world, where would it be? Right here in Nova Scotia.
My Sobeys is ...here to serve you.
Claude Gosselin
First Position Réception, Centre de distribution Sobeys, Ville de Québec, QC
Current Position Réception, Centre de distribution Sobeys, Ville de Québec, QC
Family Carole; enfants Sophie, Keven et Amélie
What do you remember most about your first day on the job? J'ai été impressionné par l'énorme taille de l'entrepôt.
What is the best part of working at Sobeys? L'atmosphère de travail et la camaraderie. Nous avons de bonnes conditions de travail. Sobeys veut réussir' C'est une source de fierté pour nous tous.
What is your favourite memory from the past 25 years? Les tournois de balle entre les entrepôts.
My Sobeys is ...25 ans de ma vie qui se sont écoulés en un éclair! Travailler en équipe 40 heures par semaine crée une excellente atmosphère de travail entre collègues.
Shelia Gould
Michael Gourzong
First Position Help Desk, Oshawa Foods/Sobeys, Mississauga, ON
Current Position Senior Business Technologist, Mississauga Office, ON
Family Angela
What do you remember most about your first day on the job? It was my first full-time job and it was the ?birth? of the help desk.
What is the best part of working at Sobeys? The successful consolidation of the Edmonton Data Centre and The Points West offices into one unit and years later incorporating both into the new Calgary Safeway offices.
What is your proudest moment as a Sobeys employee? The best part of working at Sobeys is everyone's passion and dedication to making Sobeys a success.
What is your favourite memory from the past 25 years? My favourite memory was the first time I got to travel to Edmonton on business.
What advice would you give to a new Sobeys employee? Work hard, and take pride in everything you do and represent Sobeys with integrity.
My Sobeys is ...the place I hope to retire from!
Lonnie Gouthro
Debbie Gouthro
Michael Grady
Linda Graham
Susan Grandy
Dean Grant
Karen Grant
Paul Gray
Anne Green
Karen Green
Richard Greene
Shelley Greene
Graham Greenlaw
Todd Greig
Diana Gris
First Position Cashier, IGA #789, Mississauga, ON
Current Position Front End Specialist (retired), Sobeys Foodland, Mississauga, ON
Family Salvatore, child Erin
What do you remember most about your first day on the job? It was so busy. There was no scanning then, so everything that you keyed in was by price and there were a lot of codes to memorize.
What is your proudest moment as a Sobeys employee? When I applied for and was given the position as a specialist on the road after working throughout the years at store level. That was my goal.
What is your favourite memory from the past 25 years? A lot of fun, friends and many celebrations. I've made a lot of friends over the years, and I met my husband at Sobeys.
What advice would you give to a new Sobeys employee? Every customer is a family member.
Who do you most admire? My daughter. She took a bus to school every day, and she worked a full-time job at the same time. It amazed me that she worked that hard to get to her goal.
Susan Grist
Judith Grouchy
Michael Hache
John Haddad
Paula Hadwen
*Robert Hafey
Darren Haines
Robert Haire
Dewey Haley
Joseph Halliday
Susan Halliday Mahar
First Position Staff Pharmacist, Lawtons, NS
Current Position Quality & Regulatory, National Pharmacy Group, Dartmouth, NS
Family Daryl; child Owen
What do you remember most about your first day on the job? I remember being excited to start my career as a professional, with the responsibility and opportunities that went with that. I knew I was working for the company that I thought did pharmacy best.
What is your proudest moment as a Sobeys employee? The opportunities I have had to learn and grow, and for the interesting, smart people I have met and worked with across the country. It has been fascinating and challenging to see how things change; when I started 25 years ago, pharmacists didn't prescribe or give injections.
What advice would you give to a new Sobeys employee? Give your best, enjoy your work and take any opportunity to learn and develop. Jump in, try it and learn from it.
Who do you most admire? My son; he does big scary things and doesn't let that faze him at all.
My Sobeys is ...about great pharmacy experiences for both clients and staff.
David Hamalainen
Chris Hames
Brenda Hamilton
Larry Hamilton
Dianne Hamilton
First Position Controller, Pete's Fine Foods, Bedford
Current Position Senior Director of Operations, Pete's Fine Foods, Bedford, NS
Family Daughter Amarea and two grandchildren
What do you remember most about your first day on the job? I remember feeling elated and terrified at the incredible opportunity I had been given to work with Pete Luckett.
What is the best part of working at Sobeys? The opportunity to lead and innovate in a culture of respect and care.
What is your proudest moment as a Sobeys employee? When I see a team member pursue their growth development and succeed in their role.
If you could live anywhere in the world, where would it be? A Greek island as a vacation home otherwise right here with my family.
My Sobeys is ...a culture of caring where dreams can be pursued successfully while we undertake to fulfill the overall company goals.
Kenneth Hanlon
Calvin Hann
*Elwin Hann
Robert Hannam
Bill Hanrahan
Calvin Hansen
John Harb
Paul Harding
Robert Hardy
Susan Harrington
John Harrington
First Position Receiver/Grocery Clerk, Sobeys, Guelph, ON
Current Position Grocery Clerk, Sobeys #694, Ancaster, ON
Family Kathy; child Emma
What do you remember most about your first day on the job? My first day was a night shift and I was very sleepy. They wanted me to fill out paperwork after that but I couldn't even do it. I was too tired.
What is the best part of working at Sobeys? I do quite a bit of things like receiving and lots of different parts of the job. I really like it.
What is your proudest moment as a Sobeys employee? Receiving recognition for working with some of the co-op students that come into the store. I enjoyed showing them new things and working with them.
What is your favourite memory from the past 25 years? When they first offered me a full-time position. It's something that doesn't come along very often.
What advice would you give to a new Sobeys employee? Respect and listen to your co-workers' ideas. It's all about repetition and doing things right.
My Sobeys is ...half of my life.
Sharon Harris
Karen Harrison
Judith Harvey
William Harvey
Keith Harvey
First Position Bagger, Sobeys Elizabeth Ave., St. John's, NL
Current Position Store Operator, Sobeys #709, Brantford, ON
Family Valerie; child Meagan
What do you remember most about your first day on the job? I always went grocery shopping at Sobeys with my dad as a kid. When I actually got to work there it felt as if I was home.
What is the best part of working at Sobeys? The people. Great employees make a great work environment.
What is your proudest moment as a Sobeys employee? When we completed a renovation of our store with very few issues. I couldn't be more proud of my employees for their commitment and loyalty.
What advice would you give to a new Sobeys employee? Have fun, keep an open mind and don't be afraid to ask questions.
Who do you most admire? My dad. He passed away four years ago. He was someone I could only hope to be as good as.
My Sobeys is ...a place to grow professionally and personally. It is a great place to be.
Brian Hashem
Brian Hatchard
Berkeley Hatcher
Dale Hatfield
*Floyd Hatt
Stephen Hatt
Timothy Hatt
Allan Hawkes
Anthony Hawkes
Jim Hawkes
Lisa Hawkes
Brian Hayes
Troy Hayley
First Position Meat Department, Food City, Bramalea, ON
Current Position Loss Prevention Manager, Tahoe Office, Mississauga, ON
Family Elizabeth; children Tyler, Connor and Ethan
What do you remember most about your first day on the job? I was excited but it was very cold in the meat department. I also remember not wanting to touch the beef liver.
What is the best part of working at Sobeys? Being part of a great team, the friendships I have and working for a family-owned Canadian company.
What is your proudest moment as a Sobeys employee? There have been many processes and policies I have helped developed, launch and support. I have seen these make a difference at the store level, which is what I am most proud of.
What advice would you give to a new Sobeys employee? Work hard, build your Sobeys family, say hi and talk to everyone. A simple thank you goes a long way.
Who do you most admire? My family.
Peter Heffernan
*Adrian Heighton
Fred Heighton
Jim Heighton
Kimberlee Heisler
William Hemeon
Howard Hemmeon
Michael Hemminger
Bradley Henderson
Dan Hendrican
Allan Hennebery
Edson Herman
Jean Heron
Mario Hétu
First Position Bureau Comptabilité, Sobeys Montréal-Nord, QC
Current Position Commis Rétention des documents, Sobeys Montréal-Nord, QC
Family Partenaire : Jacques
What is the best part of working at Sobeys? La diversité et l'occasion d'interagir avec des personnes issues de différents horizons.
What is your favourite memory from the past 25 years? Être accepté comme étant gai par mes collègues.
Who do you most admire? Elton John.
My Sobeys is ...change chaque jour.
*Helen Heustis
Margaret Hibbs
Anthony Hickey
Darcy Hickey
*Frank Hickey
Juanita Hickey
Patrick Hickey
First Position Produce Clerk, Sobeys #652, New Glasgow, NS
Current Position Produce Manager, Sobeys #370, New Glasgow, NS
Family Donna; children Parker, Jenna and Samuel
What do you remember most about your first day on the job? I restocked the red and white onions, but I left a note because I couldn't find the green ones -- I didn't know that they looked different.
What is the best part of working at Sobeys? The best part of working at Sobeys is working with and meeting so many different people, and teaching people about produce.
What is your proudest moment as a Sobeys employee? My proudest moment was getting my first department.
What is your favourite memory from the past 25 years? My favourite memory is seeing the positive effect I have had on my employees over the years.
What advice would you give to a new Sobeys employee? If you work hard and challenge yourself, new opportunities will arise.
My Sobeys is ...a new challenge and new opportunity every day.
Leslie Hickey
First Position Cashier, Lawtons, Cole Harbour, NS
Current Position Receiver, Lawtons #124 Cole Harbour Road, Dartmouth
Family Partner Jim
What do you remember most about your first day on the job? I remember Billy Sheikh teaching me how to use a case cutter, to build displays, and merchandise sections.
What is the best part of working at Sobeys? My co-workers. They are the people who teach you, inspire you and move you forward.
What is your proudest moment as a Sobeys employee? Being hired at Lawtons Cole Harbour after setting up the store when it changed from Thrifty Drugs.
What advice would you give to a new Sobeys employee? Take pride in your work.
Who do you most admire? I admire animal advocates, especially Hope Swinamer.
If you could live anywhere in the world, where would it be? I would like to live in Arizona because of the nice dry heat.
My Sobeys is ...my extended family.
*Audrey Hicks
Elden Hicks
Debra Hiemstra
Raylaine Higdon
*Charles Higgins
Roland Hill
Timothy Hobin
Timmy Hockheimer
*Fred Hodder
Garnet Hodgson
Joan Hodgson
Penelope Hodgson
Richard Hogan
Terry Hogan
Claire Hogue
First Position Infographiste, montage, bureau de Montréal-Nord, QC
Current Position Infographiste, montage, bureau de Montréal-Nord, QC
Family Enfants Karine et Mélanie
What do you remember most about your first day on the job? J'ai trouvé que c'était un endroit très accueillant.
What is the best part of working at Sobeys? Travailler avec mes collègues pour améliorer les choses et être aussi productifs que possible.
What is your proudest moment as a Sobeys employee? Lorsqu'on m'a fait confiance pour diriger l'équipe de nuit.
What is your favourite memory from the past 25 years? En tant que graphiste, j'aime me tenir au courant des logiciels actuels. Beaucoup de choses ont changé au fil des ans!
What advice would you give to a new Sobeys employee? Aie l'esprit d'équipe et transmets tes connaissances aux autres plutôt que de les garder pour toi. De plus, sois toujours à l'écoute et assure-toi d'être familier avec les nouvelles technologies.
My Sobeys is ...une équipe d'avant-garde et primée qui tente toujours de se surpasser.
Brent Holdsworth
Bobby Holley
Colleen Hong
Michael Hooper
Brian Hope
Brenda Horsman
Rick Horsman
Richard Hort
Robert Horton
Shirley Horton
David Houlihan
Sean Howard
Joy Hoyles
Hermaine Hubley
Brian Hughes
Melvin Hughes
Robin Hughes
Michael Humpartzian
Ita Humphrey
Christopher Hunt
Timothy Hunter
Catherine Hunter
Ross Hurley
First Position Meat Cutter, Foodland, Dartmouth, NS
Current Position Meat Department Manager, Sobeys #660 Elmsdale, NS
Family Wife Tanya, daughters Melissa and Nicole, son Michael
What do you remember most about your first day on the job? I remember hamburger was on sale and having to spend half the day in the cooler!
What is the best part of working at Sobeys? Working with the customers and my fellow employees.
What is your proudest moment as a Sobeys employee? My proudest moment was receiving a Quarter Century Club induction for my 25 years with the company.
What advice would you give to a new Sobeys employee? Whatever job you have, do it to the best of your ability.
Who do you most admire? Ted Kennedy; I met him in Boston one time and he was a very nice person.
If you could live anywhere in the world, where would it be? Here in Nova Scotia.
My Sobeys is ...a great place to work.
Lloyd Hussey
Bryon Hutlet
Lynn Hynes
First Position Cashier, Sobeys, St. John's, NL
Current Position Cashier/Office Supervisor/Front End, Sobeys #320 Torbay Road, St. John's, NL
Family Partner Paul, stepchildren Andrew, Jenn and Jason
What do you remember most about your first day on the job? I was nervous. It was my summer job but it ended up lasting 30 years. I finished school one day and two days later I started work.
What is the best part of working at Sobeys? The best part of working at Sobeys is having the greatest co-workers and meeting customers. Sometimes you're kind of like a bartender you get to know them personally.
What is your proudest moment as a Sobeys employee? Making it this far! Everybody looks at your name tag and says Wow, you've been here longer than I've been born!'
What advice would you give to a new Sobeys employee? The Sobeys parties are the best parties and you will gain lasting friendships.
Who do you most admire? My mother.
If you could live anywhere in the world, where would it be? St. John's Newfoundland; just wish the weather was better!
My Sobeys is ...family and friends. When you've been working with people for so long, they become your family.
Theressa Hynick
Alice Hyrtle
Gino Iannarella
First Position Produce Clerk, Sobeys #659, Thornhill, ON
Current Position Produce Clerk, Sobeys #659, Thornhill, ON
Family Barbara
What do you remember most about your first day on the job? The best part is the relationships I have cultivated with my co-workers and customers. Because our customers are mostly Orthodox Jews, our food is about 90 per cent kosher and we have rabbis on staff to advise on procedures and preparing food.
What is the best part of working at Sobeys? I'm proud when our student employees come back to visit after they move on.
What is your proudest moment as a Sobeys employee? I developed a better understanding of Jewish traditions with my first Hanukkah; the food is a little different, but we're all the same.
What advice would you give to a new Sobeys employee? Always challenge yourself to be a better employee, it will serve you well in your career.
My Sobeys is ...unique and interesting, and it's a meeting place for the community.
Brian Jackman
Mark Jackson
William Jackson
Kathryn Jackson
First Position Ontario Street Commisso's, St. Catharines, Ont.
Current Position Produce Clerk, Sobeys #916 Scott Street, St. Catharine's, ON
Pascal Jacob
First Position Emballeur, Sobeys, Rivière-du-Loup, QC
Current Position Commis aux fruits et légumes, IGA extra Les Saules nº 445, Québec, QC
What do you remember most about your first day on the job? C'était l'un de mes premiers emplois et c'était un peu stressant en raison des nombreuses tâches à accomplir. Cependant, j'ai été très impressionné par mes nouveaux collègues.
What is the best part of working at Sobeys? Travailler et m'amuser avec mes collègues. C'est une équipe très agréable.
What is your proudest moment as a Sobeys employee? J'étais très heureux d'être muté du magasin Sobeys de Rivière-du-Loup à celui de Québec. Je suis né à Québec et j'étais content de pouvoir y retourner.
What is your favourite memory from the past 25 years? N'abandonne pas lorsque les choses sont difficiles. Persévère.
Who do you most admire? Ma mère.
My Sobeys is ...comme une famille ou une équipe de hockey, car nous avons tous les mêmes objectifs. Mon Sobeys est merveilleux.
Mary Jacobs
Randall Jacquard
Stéphane Jalbert
Robert Jamieson
Stephen Janes
First Position Staff Pharmacist, Lawtons, St. John's, NL
Current Position Regional Pharmacy Manager, Lawtons Office, Dartmouth, NS
Family Spouse Josephine, daughter Andrea
What do you remember most about your first day on the job? Way too many guys in white shirts! I moved from a position with Lawtons to Sobeys in 1999. So I had this new job and I thought Geez, I should buy some new shirts.' So I bought five or six different colour shirts. I went into my first meeting and everybody in the room was wearing a white shirt. About halfway through the vice president asked if I noticed anything different and told me about the policy about having to wear white shirts. The policy has changed now but I still don't own many white shirts!
What is the best part of working at Sobeys? I am very thankful to Sobeys for the opportunity they have given me to grow as a person and to work with so many great people across the country.
What is your proudest moment as a Sobeys employee? Tough call! It was either winning a Value Champion award or it could be winning the Presenter of the Year award.
If you could live anywhere in the world, where would it be? I'm a Newfoundlander, so it would have to be on another island.
My Sobeys is ...taking pride in making Sobeys the best place to work and to shop.
Gary Jay
Bonnie Jensen
*James Johnson
Kevin Johnson
*Leon Johnson
Michael Johnson
Nancy Johnson
Darlene
J. Robert Johnstone
Jeffrey Johnstone
First Position Cashier and Bagger, Sobeys #642, Grimsby, ON
Current Position Director, Support Services for Foodland, Mississauga Office, ON
Family Cinnamin; children Taylor and Autumn
What do you remember most about your first day on the job? I remember how friendly the front- end manager was and how willing she was to help with my training.
What is the best part of working at Sobeys? Working with all the different areas of the business: merchandising, marketing, and category management, I get a taste of everything.
What is your proudest moment as a Sobeys employee? My proudest moment was the day I became a store manager.
What is your favourite memory from the past 25 years? My favourite memory is the fun I had at the store level, especially around the holidays building the creative displays.
What advice would you give to a new Sobeys employee? Be passionate and always look after the customer. Work hard, and there are lots of opportunities.
My Sobeys is ...the best place to work!
Karen Johnstone
First Position Clerk, Lawtons #2563, New Glasgow, NS
Current Position Cosmetic Manager, Lawtons #2563, New Glasgow, NS
Family Alex; children Jillian and Dylan
What do you remember most about your first day on the job? The manager was very kind, and I still work with three of my first co-workers.
What is the best part of working at Sobeys? After all these years, I still love my job. I love to help customers with skin care.
What is your proudest moment as a Sobeys employee? Being chosen to attend a giftware show in Toronto to help choose new products for our stores.
What is your favourite memory from the past 25 years? Setting up the new, larger store 10 years ago was a lot of work but lots of fun too. We were all proud when we were ready to open the doors.
What advice would you give to a new Sobeys employee? Be yourself, enjoy your job, and provide good customer service.
My Sobeys is ...a great company to work for.