Sandra Adams

Sandra Adams

First Position: Meat Packer, Sobeys, Store #135, NB
Current Position: Bakery Manager, Sobeys #680, Miramichi, NB
Family: Spouse John, son Andrew, daughter Ashley

What do you remember most about your first day on the job?

I remember being nervous.

What is the best part of working at Sobeys?

The best part of working at Sobeys is my fellow employees and the customers.

What is your proudest moment as a Sobeys employee?

My proudest moment was when I gave a crying child a cookie (after asking the mother's permission) and she was able to do the rest of her shopping. She thanks me every time she comes in.

What advice would you give to a new Sobeys employee?

Relax, enjoy, and ask questions.

Who do you most admire?

I admire my mother. She raised 11 kids and babysat many more.

If you could live anywhere in the world, where would it be?

Somewhere that is summer all year long.

My Sobeys is...

...a great place to work.