First Position: Order Selector, Serca Food Service, Vancouver, BC
Current Position: Director RSC Operations - Atlantic, Stellarton, NS
Family: Mary; Caitlyn, Sarah and Nathan
What do you remember most about your first day on the job?
I was surprised at the size of the warehouse and how much food went out every day.
What is the best part of working at Sobeys?
The best part of working at Sobeys is the opportunity for career growth and development.
What is your proudest moment as a Sobeys employee?
I was part of a team that installed a warehouse management system at every warehouse in Canada. It was three years of rewarding work.
What is your favourite memory from the past 25 years?
A warehouse employee was struggling professionally and personally, and with some talking and mentoring he turned into a great em- ployee and is still with us 10 years later. There are a few stories like that, and they're always rewarding.
My Sobeys is...
...a company that truly cares about its employees and customers.